Tag Archives: restaurant

Sri Gemunu Beach Resort: stunning location with friendly service

If you read my previous post Dalawella Beach: Picture perfect and safe for swimming, you already have a pretty good idea about the area. We chose Sri Gemunu Beach Resort as our base in Dalawella beach, located on the northern end of this wonderful beach (where the big rock is). IMG_4424.JPG

We could choose between a downstairs room overlooking the garden (where the restaurant is) and the ocean (just behind the garden), and an upstairs room (comes with a proper sea view). Had we been just two of us, we would have probably chosen the upstairs room (around 95€/night including breakfast and dinner) but we took the downstairs room. It was very convenient for our daughter to be able to run straight from the room to the garden. The downstairs room -number 22, a nice one as it is on the far end of the building so very quiet- cost us just above 80€/ night (half board also).

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Our room 22 is located downstairs on the right. It had more privacy than many other downstairs rooms.  

Our AC room was clean and came with a four-poster bed with a mosquito net (that had some holes in it but the housekeeping fixed it very fast). The safe and fridge didn’t exist but we didn’t miss them (valuable can be left at the reception). The bathroom -again- was the weakest part of the room, but it was clean. There was a baby cot that however wasn’t in its best condition. The room was nothing fancy but it had a traditional design, and we were very comfortable and loved the fact that the ocean was just a few steps away.

The hotel staff was very welcoming. They let me use the reception telephone for local phone calls free of charge. The chefs was particularly kind and always prepared something special and extra for our daughter. He made sure we always had enough coconut and honey pancakes. One of the owners brought his little granddaughter to plays with ours. Small things maybe but all of our questions and requests were promptly responded with a sincere smile.

We ate at the hotel restaurant every night. There was a buffet, a mixture of Sri Lankan and Western food (this applied to breakfast too). After a few days the food got a bit boring but I guess buffets often do? We enjoyed Sri Lankan dishes but everything was a bit too westernized to our taste and we kept adding chili. Our daughter further extended her palate but pappadum and pumpkin curry remained her favorites. IMG_4367.JPG

The clientele of the hotel was mainly European: northern Europeans, Germans, English, Italians and French. The average age must have been around 60, but we did see some other families. The only thing that really bothered me was smoking as it is allowed in the outdoor restaurant. So when the wind blows from the right direction and you get a neighbor who loves smoking (regardless of smoke getting in your child’s face…), it is annoying, but not really a hotel’s fault (even if I would love to see all hotels in the world turn smoke free lol).

Would we return to Sri Gemunu Beach Resort? Definitely, any time! It is a great base to discover some important sites including Galle or just unwind at the beach.

Sri Gemunu Beach Resort: http://www.sri-lanka-resort.com

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Previous Sri Lanka trip posts (in the order of appearance):

Planning Sri Lanka: Itinerary

Sea Shine Guesthouse in Dodanduwa: spotless seafront rooms that come with a smile and delicious food

Dalawella Beach: Picture perfect and safe for swimming

Christmas preparations: poultry

A typical French Christmas meal consists of either turkey, capon or goose –stuffed of course. These are the most common poultry to be served at Christmas, but other types exist too. Some of the more rare ones can only be found during the end of the year season.

As we have tasted all of the “common poultry” (see e.g. French Christmas meal: stuffed goose from Les Provinces), and wanted to discover something new, we headed to our favorite butcher Les Provinces (also a restaurant),  near Marché d’Aligre.

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Les Provinces near the hip Aligre market provides not only an amazing choice of poultry but also friendly service.

After a lengthy discussion, we opted for a a guineafowl capon from Chaumes, Bourgogne. Endemic to Africa, guineafowl is one of the oldest gallinaceous birds and leaner than chicken. Its meat has a gamey taste. How it compares to our other poultry experiences –to be seen!

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We chose guineafowl capon on the left to feed us Christmas Eve.

Have you experienced guineafowl capon, or other more exotic poultry? Suggestions, opinions, comments?

PS About wine pairing, see Christmas preparations: wine

 

No Bastille Market today

As a consequence of Friday’s tragic events the markets remain close today. This is a pity because we love going to the Bastille Market every Sunday, and would have gone also today. All those colors bring us a lot of joy. Not to mention that we bring home several bags of fruits and vegetables that last at least until Thursday –the day the market opens again.

The Bastille Market, open on Thursdays and Sundays, gives a lot of joy to us.

The Bastille Market, open on Thursdays and Sundays, gives a lot of joy to us. Today the market remains close.

Many Parisian have preferred to stay indoors since yesterday but I believe this is exactly what the terrorists want. And I don’t want to give in. I have never been good at doing what I am “supposed” to do…

Yesterday afternoon we left our secured home and wandered through the streets of Paris. First Rue de Charonne where we met with a friend, then la Place de la Nation and Rue du Faubourg Saint Antoine. The 11th arrondissement  was very quiet indeed but calling it a ghost town would be far-fetched. Near Faidherbe-Chaligny metro, a few steps away from the shooting sites, we said good bye to a friend who headed home. We started walking towards our arrondissement, the 4th, and did groceries in the heart of the lower Marais, Saint Paul. Shops, cafes and restaurants were open and alive. By the time we were ready to return home it was lheure de lapéro. I paid attention to a church that was unusually full of people of all age. Hundreds of candles were lit.

In a few minutes we are going to check the market anyway. Maybe an odd vendor will be selling aubergines and grapes? Probably not. In this case we are going to have a walk. Should we stay inside and prepare for the worst, minimize the risk by skipping our usual habits? No, I don’t think so. I have never lived by fear, even in countries where I probably should have because the risk of terrorism was very high. So far my intuition and luck (or destiny if you prefer) have kept me alive and I trust they will continue to do so. Maybe I am naive but I refuse to live under fear.

PS I was going to end this post by referring to the Western values like freedom etc., but I don’t want to fall under this East (“bad values”) versus West (“good values”) thinking, which I believe is another trap, something terrorist want us to start believing too. The global situation is by far much more complex….

Palermo with a baby?

Prior to booking tickets to Sicily we were hesitating between the western and the eastern part of the island. We would not be able to do everything Sicily has to offer, so better stick with just one side of the island we thought. After a brief (read: shallow) consideration, we bought tickets to Palermo. Delicious, distinctive street food and a bit of history, here we come! So we thought.

Palermo

Antica Focacceria San Francesco, a Palermitano institution, is a wonderful place to taste local delicacies.

In total, our trip in Sicily was going to last 12 days. We reserved two first nights at Grand Hotel et Des Palmes (a local institution, right in the center of Palermo), assuming that we will definitely want to stay longer. The plan was to eventually continue by a rental car from Palermo to one or two other destinations, preferably by the sea. After we had seen “everything” in Palermo…..

Palermo is a city full of history and art. Be prepared for a lot of walking!

Palermo, the capital of Sicily, is full of history and art. Be prepared for a lot of walking!

One week later (am writing this from San Vito Lo Capo) I am sorry to acknowledge that our two-night stay in Palermo was more than enough. We are very happy that we hadn’t reserved more nights. In fact we could not wait to leave Palermo behind us. Why? Do not get me wrong, Palermo surely offers a zillion things to do and see, but it was not the right choice for us traveling with a five month old baby. Below is a list of my/our impressions!

Only crazy tourists in Palermo with an ultra-Parisian stroller? (ok, we had a baby carrier too)

Only crazy tourists in Palermo with an ultra-Parisian stroller? (ok, we had a baby carrier too)

  1. Palermo is much bigger (and chaotic) than I expected. The greater Palermo has over one million inhabitants, making it the fifth most populated city (with its surroundings) in Italy. My fault, didn’t do my research well enough. I expected more small streets leading to cute piazzas, but streets we saw were big, noisy and very polluted. The potential of the seaside in Palermo is not used as it could be argues the urban architect in me.
Streets of Palermo are busy. Humidity combined with pollution makes walking quite unpleasant...

Streets of Palermo are busy. Humidity combined with pollution makes walking quite unpleasant…

2. In order to really understand and enjoy Palermo one needs to visit museums, churches, historical monuments etc., but how many museums do parents with a (crying) small baby usually visit…? Trying to get a feel of this fascinatingly multicultural city just by looking at the walls didn’t make us much more knowledgeable about Palermo’s rich past.

See the names? Signs like this show the rich and complex history of Palermo.

See the names? Signs like this show the rich and complex history of Palermo.

3. Our hotel choice was a big mistake. More about that later, but we should have searched outside the city, for example in Mondello, a nearby beach town, and just do day trips to Palermo.

This said, our stay in Palermo was not a great success. I am still beating myself up while asking “what did you think of bringing a small baby (with precious lungs) into a big city like Palermo?”. One week later I am still wondering how much of this feeling comes from the fact that we are very tired (accumulation of months’ fatigue…) and how much of it really is because of Palermo. Would I have liked Palermo more should I have gone there before the baby? Who knows. I think someone once called Palermo a rough diamond and I could not agree more. Just that when traveling with a baby one normally looks for smooth and not rough places (lol).

Miami, here we come!

In less than five days I will be swimming in the Atlantic Ocean and I cannot tell you how great it already feels! Even if this fall has not been that rainy in Paris, I love the idea of soaking up the sun and playing with the waves. The importance of annual winter sun therapy cannot be exaggerated!

Miami is a great winter destination for Europeans: beautiful weather including warm sea water all year round!

Miami is a great winter destination for Europeans: beautiful weather including warm sea water all year round!

When we decided to go away in late November, we hesitated between different destinations. It was not easy. If you want to be able to swim in warm water, and do not want to travel all the way to Asia or Africa, the options are quite limited for us living in Europe. We contemplated between Dubai combined with Oman, and Miami, and finally decided on the latter. Tickets cost more to Miami than Dubai (and I won’t be able to fly my favorite aircraft A380…) but seaside hotels are cheaper. In addition, there are great shopping opportunities in the US. Of course one finds almost everything  in Dubai, too, but who does not love American outlets? Especially when we are about to hit the Thanksgiving and Christmas sales!

I have been to Miami and Florida before, but for some reason I am particularly excited about it this time around. I am getting into my bling bling mode and searching my wardrobe for dresses with matching shoes and bags to wear. What I know about Miami is that no dress is too extravagant! After all, I will be competing with southern American beauties so I have to look my best (lol).

Part of my dress selection for Miami!

Part of my dress selection for Miami!

Ok, now that I have disappointed you with my superficial side, I am going to tell you that I won’t be walking around in high heels all day long. Our current plan is to stay maybe one week in Miami and then head somewhere else for the second week. If we run into Donald Trump and he is about to sail to the Bahamas (does he sail?), we wouldn’t say no to an invitation. We may also check out the Mexican Gulf (the islands near Fort Myers etc.), something we haven’t done before. We will probably return to John Pennekamp Coral Reef State Park. The last time we snorkeled there some people in our group spotted hammerheads! However, unfortunately and according to my knowledge, snorkeling is not possible at the moment in Biscayne National Park…

Art and architecture in Miami. South Beach is the world's most famous art deco district.

Art and architecture in Miami. South Beach is the world’s most famous art deco district.

So, I am a fan of Miami and Florida, yes. When I first visited Miami just over two years ago, I was prepared to stay just one full day in Miami and then head to the Keys for the rest of the week. I admit that I thought Miami would be too artificial, too flashy, and I would have never thought that someone as intellectual as I consider myself to be (second lol) could fall in love in Miami. But I did. I loved the beach life, loved southern American fusion food (Bolivar: South American Fusion Food in Miami Beach), loved the art and architecture, and the people. I have worked a lot with Americans in the past and I just love that simplicity, straight to the point attitude, and their marketing and communications skills. So, during our last trip we spent 5 wonderful days at the Park Central Hotel in Miami South Beach and 3 nights in the Keys. Such a wonderful trip  it was. That time it was for my husband’s birthday, now it will be mine. I am very confident that Miami won’t disappoint me this time either –how could it?!

Stunning view from our room at the Park Central Hotel.

Stunning view from our room at the Park Central Hotel.

What do you think of Miami and Florida? What would you do if the only thing you had booked was a Paris-Miami return ticket and two weeks of time?  Any tips on great restaurants, things to do, hotels (all categories), snorkeling, etc.? Share your pearls with me please and I kindly than you in return.

Sapporo: one of the best cheap ramen in Paris

As many of you have noticed, I haven’t been very active recently. Haven’t been going out, haven’t taken time to cook and most importantly, haven’t discovered any new restaurants –until this week!

Last Sunday we fancied a Japanese noodle soup, ramen, and headed to the Little Japan of Paris, located on Rue St Anne and its proximity. Sapporo is open until 11 p.m. on Sundays, and as we were approaching the closing time, we quickly walked in.

Sapporo, located in Rue St Anne near Opera, is open until ii p.m. on Sundays. Handy!

Sapporo, located in Rue St Anne near the old Opera, is open until 11 p.m. on Sundays. Convenient!

My husband had Gomoku Ramen (pork-broth based noodle soup with prawns and vegetables, 9€50) and I had Ebi Yasai Itame (sauteed vegetables with prawns, 9€80). As our waiter explained, most of the dishes are made of pork broth, but my dish plus a few others are pork free.

Ebi Yasai Itame, sauteed vegetables with prawns. Yummy!!

Both dishes were excellent and rather copious. Healthy tasting with very fresh ingredients. I did think that my dish had a slightly “Chinese taste”, but I am neither an expert of Chinese food nor Japanese so I let those who know better comment. My husband’s soup tasted rich but light. I don’t like pork and never eat it, but the broth didn’t have pork taste in it, so we could actually share the dishes.

Gomoku Ramen, noodles with vegetables and shrimps

Gomoku Ramen, noodles with vegetables and prawns. A perfect and healthy autumn warmer!

Our Sunday night dinner experience was indeed so great that we returned on Tuesday night to the same restaurant! On Tuesday night Sapporo was all full.

Some waiters do not speak English or French, but it didn’t bother us. Service was rather fast and it was fun to watch chefs cook behind the bar. There are fixed menus, too.

If you are in the Opera area and looking for a fast, ethnic eating experience, think about Rue St Anne and Sapporo! I had not visited this street for some time and I will make sure to stop by during the coming cold months to warm up my bones with a good old ramen soup!

SAPPORO: 37 rue Sainte-Anne, 75001 Paris. Tel. 01 42 60 60 98 . Open every day! There is another Sapporo in 276 rue Saint-Honoré, also in the 1st arrondissement, but closer to Louvre and Palais Royal.

PS Sapporo is listed as one of the top five places to eat ramen in Paris by Le Figaro newspaper! See the link and other addresses here:

http://www.lefigaro.fr/sortir-paris/2014/01/16/30004-20140116ARTFIG00605-les-5-meilleurs-ramen-de-paris.php

The Old Market Hall in Helsinki

From The Market Square by the sea in Helsinki my little good bye tour of Helsinki continued to another wonderful market, the Old Market Hall. This beautiful building, open to public in 1889, is one of three covered market halls in Helsinki and another must place to see when visiting the Finnish capital.

The Old Market Hall opened its doors in 1889. This is when Finland was an autonomous state of Russia named the Grand Duchy of Finland.

The Old Market Hall opened its doors in 1889. This is when Finland was an autonomous state of Russia, the Grand Duchy of Finland.

The Old Market Hall has some of the best choices of food in Helsinki, from oysters to snails.

The choice of food is outstanding and includes fresh oysters, snails, crayfish and best cuts of meat, among many others.

I had already had strawberries and coffee outside by the sea, and it was now time for salmon and more coffee. A typical Finnish breakfast (just kidding!).

My mission was to overdose on Finnish delicacies before catching my flight a few hours later and I had decided there was no better way to do this than buy slices of marinated salmon and eat them with fingers!

Salmon with different flavors at Fish Shop Marja Nätti. My paradise!!

Salmon with different flavors and ways of preparation at Fish Shop Marja Nätti. My paradise!!

When in Finland, make sure that you taste other fish like white fish, too. The variety of fresh water fish keeps impressing me, so don't stick to only salmon.

When in Finland, make sure that you taste other fish like white fish, too. The variety of freshwater fish keeps impressing me, so please do not stick to only salmon!

I purchased a few slices of marinated salmon from Fish Shop Marja Nätti that I got to know during my food tour in May (Helsinki by Food), and entered a fish heaven. I have no problem eating salmon for breakfast, as long as it tastes good, and the rosé pepper flavored salmon was just from heaven. Not only it tasted divine, but I was also boosting my Omega 3 levels… Perfect! Ready to leave Finland soon!

The Old Market Hall: http://vanhakauppahalli.fi/en/

The Market Square by the sea in Helsinki

It was my last day in Helsinki. Well, to be precise, I only had a few hours remaining. My husband had left on an earlier flight and mine was in the afternoon. I hopped on the tramway, got off at the railway station, and begun my own little good bye tour of Helsinki. The sun was shining, it was 27C and the more I approached the place where I would have coffee, the more I could hear the seagulls.

The Market Square is a lovely place by the sea in the center of Helsinki. The farmers sell their fruits and vegetables next to vendors specialized in souvenirs such as reindeer skin. The square is always full of locals as well as tourists, many who stop by for a cup of coffee or salmon soup.

The Market Square is located on prime location by the sea, next to the Town Hall of Helsinki and the Presidential Palace.

The Market Square is located on prime location by the sea, next to the Town Hall of Helsinki and the Presidential Palace.

You should visit the Market Square in the morning to find the best products.

Like everywhere in the world, visit the Market Square in the morning to find the best products.

I ordered take-away coffee and begun walking around. The breeze was lovely. People were happy and I felt excited as a first-time tourist in Helsinki. There was an abundance of berries, potatoes, smoked fish and girolles. I bought strawberries for breakfast. Talking about natural sugar!

Finns are crazy about strawberries in summer and I was not an exception.

Finns are crazy about strawberries and I was not an exception.

While I was enjoying these local delicacies something struck me. I sort of went crazy and purchased blueberries, strawberries, salmon and girolles to take back to Paris…. as if Paris didn’t have them –of course it does! However, my moment of craziness was moderate, I think, because I did not buy potatoes and onions….  and not even dill!

Even if this dill looked amazingly tasty (nothing like one finds in Paris), I didn't buy it. And guess what? I regret I didn't!

No, I did not bring potatoes to Paris… even if they looked delicious and so clean!

Pleased with my purchases, I started walking toward the Old Market Hall (The Old Market Hall in Helsinki). I don’t know if they have always been there, but for the first time I noticed some boats in the harbor, between the Market Square and the Old Market Hall. The boats were very cute: small and inhabited by individual farmers selling few selected food products (fish and potatoes, of course). I almost wished that I could sail to one of the many islands of the Finnish archipelago with them.

These small boats had sailed from the archipelago to sell vegetables and fish in Helsinki. Cute!

These small boats had sailed from the archipelago to sell vegetables and fish in Helsinki. How romantic!

The Market Square is a lovely place to hang out, to buy food, to drink coffee or eat salmon soup and other Finnish delicacies, so make sure you make it your stop when visiting Helsinki!

PS This is where most of the archipelago cruises depart. The Suomenlinna ferry that I took in winter (The Best Part of Public Transport in Helsinki) can also be found in the proximity. If you hold a valid public transport ticket, do not miss this great opportunity!

Le Zerda Cafe: the number one by Le Figaro

In the quest of finding the best couscous and tajine of Paris, we visited the restaurant listed as the number one in Le Figaro‘s Best Couscous of Paris list –Le Zerda Cafe.

Le Zerda Cafe is located in a lovely pedestrian street called rue René Boulanger in one of the nicest parts of the 10th arrondissement. When we had called in advance for the reservation the terrace was full, but upon arrival we got a table outside after a five-minute wait. The street was lively, the weather was hot, and the night was perfect for people watching and exploring a new restaurant.

Open the door and enter the world of North African food.

Open the door and enter the world of North African food.

We ordered “the usual”: couscous for my husband and tajine for me. I am not a big fan of semolina (made of wheat) so tajine with meat, vegetables, fruits and nuts suits me perfectly. (Note: Le Zerda Cafe, as many other North African restaurants, is happy to serve semolina also to those ordering tajine, so do not hesitate to ask for it!)

My husband’s Couscous Zerda arrived with fabulously fine semolina, hearty vegetable stew and a mix meat plate of lamb, beef, meat balls and merguez (spicy sausage). He thought that the merguez and meat balls were a bit tasteless, but he liked very much the lamb served on a brochette and grilled lamb.

My tajine included a lamb shank with pears, almonds, dried apricots and plums.  The dish had a balanced taste (not too sweet) and I also liked the fact that there were no potatoes added (commonly served with tajines). Unfortunately the lamb shank (souris d’agneau) was not the best piece of lamb I have eaten as it was rather greasy. I kept giving pieces of my lamb to my husband who in exchange made me taste his meats.

Is there anything better than the arrival of boiling hot tajine on the table?

Is there anything better than the arrival of boiling hot tajine on the table?

To wash all this food down we drunk Algerian red wine Chateau Beni Chougrane from the Mascara region, which was a lovely choice even on a hot summer evening. As I have mentioned before, most North African reds make me very tired. My theory is that these grapes have been absorbing a lot of African sun, making them a good remedy for falling asleep –the same effect spending an entire day under the sun can have on you!

We had a lovely evening, the service was friendly and the food very good, but somehow we had been expecting more. After all, we were visiting the number one couscous restaurant of Paris (according to Le Figaro), so we had all the reasons to expect something out of ordinary! Unfortunately I guess this is a common problem: when something is so highly praised, your expectations grow out of proportion. This is why listings are bad….

This said, I am sure we will return to Le Zerda Cafe. As one of the oldest Algerian restaurants in Paris, it is a real institution and its dining hall very picturesque. To me it looked like the most perfect place to warm the bones up during the long Parisian winter!

Le Zerda Cafe: 15, rue René Boulanger 75010 Paris. Tel. 01-42002515 or 06-28476381. Metro: Strasbourg – Saint-Denis.

Le Figaro list: http://www.lefigaro.fr/sortir-paris/2010/11/22/03013-20101122ARTFIG00674-le-test-des-meilleurs-couscous.php

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Previous posts about eating North African food in Paris are:

L’Alcôve: finest meat of Paris (also serves couscous and tajine, but the house specialty is grilled meat –delicious!)
Algerian restaurant l’Atlantide in Paris (excellent couscous and tajine –my top choice!)
L’Homme Bleu: Berber hospitality in the center of Paris (reputable couscous and tajine restaurant but I was disappointed during my last visit)
Le Tipaza: refined Moroccan food (a good address near the Eiffel Tower)

 

Most Influential Blogger Award

The cyber world, like the real world, is full of surprises. Last Sunday I received a message from SalvaVenia that he has nominated me for the Most Influential Blogger award. Wow, that was definitely a surprise, and a pleasant one! Thank you Salva!!

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I have not met Salva in a real world but we have had some very interesting discussions by WordPress. I think he started following me when I was writing the India series earlier this year. It seems he has enjoyed my writings about India, and I have enjoyed his comments, often very philosophical and knowledgeable. The topics of our discussions have varied from food (of course) to history, travels, religion, culture and life in general. I have no idea what he does for living, but I guess I could call him a contemporary thinker. He seems open-minded, wise, and someone who is capable of and willing to understand the world beyond the geographical borders and “universal truth”. Salva has given me a lot of food for though and I would be curious and honored to meet him one day.

So, thank you SalvaVenia again for all your fascinating comments that I believe have enriched my life, and for this award –appreciated!!

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Awards often come with responsibilities, and so does this one, too. The guidelines for acceptance the award are simple, and one of them is about nominating ten bloggers. I have been thinking about this all week long, and it has been a really difficult choice. I still consider myself rather new to the blog world, and I am sure there are many amazing blogs out there that I simply do know about (and many others who I follow but have not taken time to get to really know them). However, I have made choice reflecting some criteria (for example English language and regularity of writing) and this is what my list looks like (in alphabetical order):

1. to follow a fascinating life of a professional travel writer.
2. grapefriend for wine stories with a twist.
3. Hello, Fig for amazing collage artwork.
4. Married In Marrickville | The Russian, Italian & Greek Girl… for amazing recipes and oh-so-beautiful photos.
5. My French Heaven to make you fall in love with South West France.
6. Paris: People, Places and Bling! for shopping in Paris.
7. Restaurant and wine epicure for restaurant reviews in Helsinki.
8. The Flexi Foodie for healthy and yummy (vegetarian) recipes and well-being tips.
9. Traveller’s Tree to read about a Greek living in Finland.
10. Young Apron for restaurant reviews in Paris.

Now, if you are one of the aforementioned blogs, there are five basic rules that you should follow:

1. Display the Award on your Blog.
2. Announce your win with a blog post and thank the Blogger who awarded you. Do not lump this award with any other award in a “basket”, “bouquet” or “collection” etc., I would rather you didn’t accept the award.
3. Present 10 deserving Bloggers with the Award.
4. Link your awardees in the post and let them know of their being awarded with a comment (or a pingback).
5. Include an embedded video of your current favorite song (YouTube has almost everything, just copy and paste the link into your WordPress editor). If a video is not possible you can embed a SoundCloud track.

So, lastly, my music choice: Nu – MAN O TO (http://youtu.be/2M1xKXd4GVI). Enjoy the world of Rumi!